THIS GIVEAWAY IS NOW CLOSED Hey bakers. I’m doing another reader appreciation giveaway and I know you’re going to like this one because every single person who enters wins a prize! GUARANTEED PRIZE INFO If you participate, you are guaranteed … Continue reading
Prizes Eligible for U.S. and Canadian Residents Only As I blog from A-Z during the month of April, you will have a chance to win one of THREE PRIZE PACKAGES. To enter this triple giveaway, simply comment on as many A-Z posts as … Continue reading
OMG! I’ve got alphabetitis! And I am excited to announce all the goodies that are coming to this blog during the month of April…get ready! Those of you who hunt for discounts and giveaways should study the information below for a heads up on a … Continue reading
In the bakery business, January is the slowest month of the year. While customers make New Year’s resolutions to get back to the gym, forego desserts, and slough off the holiday pounds, bakers from all over the world spank the … Continue reading
Beta Testing is Now Closed. Thank you to those who participated! This week, I am beta-testing a new video ebook about the fundamentals of cake frosting with buttercream. I am currently looking for individuals to give the material a test … Continue reading
Happy New Year! 2014 marks the four year anniversary that Wicked Goodies has been in existence. In that time, it has morphed from being a custom cake bakery into a dessert blog into an indie cookbook publisher, which has been … Continue reading
Here is the book trailer for Cake Decorating with Modeling Chocolate. Book Trailer, Cake Decorating with Modeling Chocolate Free Tutorials … Continue reading
Hot off the press! I’ve published a book called Cake Decorating with Modeling Chocolate. It was released yesterday in the U.S. on Amazon.com and can also be purchased internationally at the Book Depository. I will be working to make this manual accessible on other … Continue reading